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Weltbier kataster
Der Weltbierkataster nach BJCP: British Brown Ale
| Charakteristische Werte | |||||||||
| Stammwürze in °P | Bitterwert in IBU | Farbe in EBC | Alkohol in Vol% | Endvergärung in °P | |||||
| von | bis | von | bis | von | bis | von | bis | von | bis |
| 9.99353 | 12.8616 | 20 | 30 | 23.64 | 43.34 | 4.2 | 5.4 | 2.05154 | 3.32136 |
Optischer Eindruck: Dark amber to dark reddish-brown color. Clear. Low to moderate off-white to light tan head.
Aroma: Light, sweet malt aroma with toffee, nutty, or light chocolate notes, and a light to heavy caramel quality. A light but appealing floral or earthy hop aroma may also be noticed. A light fruity aroma may be evident, but should not dominate.
Geschmack: Gentle to moderate malt sweetness, with a light to heavy caramel character and a medium to dry finish. Malt may also have a nutty, toasted, biscuity, toffee, or light chocolate character. Medium to medium-low bitterness. Malt-hop balance ranges from even to malt-focused; hop flavor low to none (floral or earthy qualities). Low to moderate fruity esters can be present.
Gesamteindruck: A malty, brown caramel-centric British ale without the roasted flavors of a Porter.
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